blackcurrant gin liqueur recipe

Apr 13, 2020 - Explore Carla Alexander's board "Blackcurrant gin" on Pinterest. Blackcurrants are a tangy and nutritious super-food which can be eaten raw or, due to their tart, astringent flavour, can be mixed with a sweetener and used to make delicious blackcurrant gin. The taste starts with a surprisingly tart blackcurrant sweetness which then blends perfectly with notes of deep, warm aniseed. Over the years, I’ve made countless homemade liqueurs. Into a clean jam jar (or a tad bigger if you have it) put a good large handful of dry blackcurrants (topped and tailed). Are you looking for an awesome Blackcurrant Gin Liqueur Recipe? This gin will be perfect for summer cocktails, adding taste and colour to create a wow factor. Qty: View Video. While cassis has warm spices and infuses for a full 6 months, blackcurrant gin is a light infusion with a … A particularly jammy variation of Copeland Gin, featuring the flavours of spiced apple and blackcurrant alongside classic juniper-y goodness. Ingredients Step 1. Blackcurrant Gin Recipe. Then head for the Easy Drinks Section for lots more sippable inspiration. Blackcurrant gin is just a simple gin infusion, made the same way as homemade cassis. Another way to prevent getting this page in the future is to use Privacy Pass. Let sit for 2 weeks at a dark place. Your IP: 89.40.6.126 Poetic License Blackcurrant & Ginger Gin Liqueur 21.0% - 50cl. 500 ml gin; 2 cups blackcurrants; 2/3 cup sugar; 1 tbsp lemon juice (or lime) Method. The liqueur, which is jolly expensive to buy, is gorgeous mixed with white wine to make a kir, but it's also good poured over strawberries or used in a sauce for game. Crush half of the currants and leave the rest intact. www.beethamfarm.co.uk/2013/08/blackcurrents-a-go-go-blackcurrent- Perfect in Prosecco or cocktails! Ridiculously easy to make, tastes wonderful and makes an impressive gift for any non-teetotaler friends. • Ingredients. Made with a sweet blackcurrant … The blackcurrants are put directly into high-percentage alcohol straight after picking and then the Hey Guys and Gals! Blended with their London Dry gin to create a rich but not overly sweet flavour with a delectable fruity palate. Superfine sugar works the best. If the jar is not full at this point add enough gin to fill the jar leaving some space at the top. Blackcurrant Vodka with Syrup. It’s important to use high-quality vodka. The gin-pickled fruit will then be pressed through a sieve and the resulting alcoholic fruit puree will be added at some point next year to the sweet mince that we make. This fizzy red drink is made up of cranberry gin liqueur with soda water and sparkling wine.This recipe is by Zak Stambor and was originally published in the Chicago Tribune. I'll try Wild Damson Gin in september; Daphne Jackson on Duncan’s pickled nasturtium seeds recipe (UK capers) And the leaves, or flowers, make fab pesto. Preparation time does not include 10-12 days for fruit to infuse 1992 cassis is a blackcurrant fruit liqueur, 20%abv, flavoured with Scottish Blackcurrants. Strain and enjoy. Add to Basket. • Quantities vary according to taste but when I make blackcurrant gin, I use 400g of berries, 200g of sugar and 70cl bottle of cheap, supermarket own brand gin. Want to make more homemade liqueurs? 'Poetic License - Blackcurrant & Ginger is a beautifully spiced berry fruit liqueur. Put the prepared blackcurrants into the sterilised 1-litre jar, along with the sugar and gin. Recipe for Blackcurrant Liqueur submitted by Patjoy. Fill a quart mason jar about halfway with fresh blackcurrants. Blackcurrant Gin Liqueur 20% (10ml)* Blackcurrant Gin Liqueur 20% (10ml) + £0.58. A wonderfully flavoursome gin that bursts with the natural and genuine taste of this deliciously intense fruit. Add the remaining sugar and cinnamon to the pan and cook over a medium heat, stirring to dissolve the sugar. Shake regularly for the next day or so, until all the sugar is dissolved. As a general rule I recommend using 50ml of gin for each cocktail unless otherwise stated. This festive cocktail is perfect for the holidays. This is a recipe for the most awesome tasting Blackcurrant Liqueur in the world. This gin has been developed from an old English liqueur recipe. See more ideas about Gin, Blackcurrant gin, Homemade liquor. If you are on a personal connection, like at home, you can run an anti-virus scan on your device to make sure it is not infected with malware. If your leave the gin for 3 months, it mellows and the full fruitiness of the blackberries comes through and it’s smooth enough to serve over ice as a liqueur. Blackcurrant Salsa. This is made and matured with whole blackcurrant berries and given a sweet edge with a good helping of honey, so definitely a tipple to keep on your radar. Are you looking for an awesome Blackcurrant Liqueur Recipe? Recent Comments. If using a liqueur, too, I tend to drop to 40ml gin and use 10ml of the liqueur. Place gin, lemon juice, sugar, water and thyme in ice-filled shaker. Edinburgh Gin’s Blackcurrant & Anise gin liqueur is rich and interesting, a burst of blackcurrant flavour with an aniseed finish that fans of liquorice will absolutely love. Fill a quart mason jar about halfway with fresh blackcurrants. When the sugar has dissolved take off the heat and add the gin. To make blackcurrant gin you need 2lb blackcurrants, 12oz sugar, 1 pint of gin, 4 tablespoons of water. There isn’t a crop to touch them! Shake vigorously for 30 seconds, then strain into four coupe-style glasses (pictured) Top with crushed ice and drizzle over blackcurrant cordial. The simplest recipe for infusing vodka with blackcurrant and adding syrup lets you create a very fragrant 15-17% ABV homemade liqueur. An excellent addition is a cinnamon stick which can be added to the gin at the same time as the sugar. Cloudflare Ray ID: 5ff13d8f2dcdffe8 The Gin Kin promotes responsible drinking, Here’s How You Can Make Blackcurrant Gin at Home and Where You Can Buy It, Here's How Make Your Own Winter Gin From 'Christmas Trees'. Blackcurrant Gin Liqueur Recipe D.I.Y. Blackcurrant Vodka. Homemade spiced rum. Add in roughly 2/3 cup of sugar, lemon juice and gin. Allow the currants to infuse for 2-3 weeks. Do not mash the currants. Tasting Notes. Use fresh citrus juice and balance 20ml of that to 15ml of sugar syrup that’s been made from equal parts sugar and water (you’ll find a recipe at the bottom of the page). The sweet berry flavour from the blackcurrants coupled with the fresh juniper and spice from Old Tom Gin are brought together with ginger to create a warming, fruity drink with lingering spiced berry flavours. Completing the CAPTCHA proves you are a human and gives you temporary access to the web property. Place grated zest of a whole lemon into a 2-liter jar; Fill the jar 3/4 of the way with blackcurrants without tamping; Add 300 g of caster sugar and top up with gin; Close the jar and leave for 2-3 weeks; The infusion is ready when berries begin to float Method. You may need to download version 2.0 now from the Chrome Web Store. There’s no faffing about with this recipe and you only need three ingredients. Strawberry and lavender gin. Heat gently, stirring until the sugar has dissolved, then simmer for 5 mins. Last year we tried out blackcurrant mead (honey wine), and it was a huge success. A deeply dark and massively flavoursome blackcurrant gin brought to you by the Swedish distillery which has been crowned Gin Grand Master at the 2013 Spirit Masters Awards, Hernö. Hey Guys and Gals! Do not mash the currants. One of our latest additions from the awesome Poetic License Distillery's delicious gin-liqueur range! How to Make Blackcurrant Liqueur. Heat your berries with the water until soft, then add the sugar and mash with a potato masher to release the juice. Finally, if you try this recipe to make your own cassis, do please leave a comment/rating below. Leave to cool, then stir in the vodka or Blackcurrant Vinegar. After I have made Jam/Jelly with my blackcurrants, I usually find a few more” hidden away” and make this. The leaves enhance the aroma, and syrup reduces the strength of the drink. WILLH20 on Two recipes: Wild Damson Gin and Sloe Gin recipes Thanks for the recipe. This is a recipe for the most awesome tasting Blackcurrant Gin Liqueur in … Method. As blackcurrants ripen in mid-summer, this time would be ideal to collect a batch to make blackcurrant gin at home. Pour the mixture through a plastic sieve, then pass again through the sieve or a colander lined with a square of muslin to remove any bits. Place in a jar together with the vodka and the spices. Blackcurrant sorbet. The most famous use of black currants is creme de cassis, a blackcurrant liqueur. Blackcurrant Liqueur Recipe D.I.Y. Then again, if you’re not that big on “DIY” projects we’ve compiled a short blackcurrant gin guide with the best gins to buy too. 1992 Blackcurrant Liqueur or Creme de Cassis is available in 20cl or 50cl bottles at 20%abv. Flavoured gin liqueurs have risen in popularity thanks to a want for more interesting flavours. Garnish with frozen blackcurrants and a sprig of thyme, if using The folks behind this gin have intertwined the allure of gin and awesomeness of pugs in a marvelous way with their 3 Pugs Gin. 3 Tip the juice into a pan and add the sugar. This is an award winning liqueur, intensely rich and refined in taste. Homemade pear liqueur. Cocktail recipe Blackcurrant-infused gin. Let time do the work for you and turn those blackcurrants into a smooth and delicious blackcurrant liqueur. I love hearing from readers and respond to everyone just as soon as I … Blackcurrant and rosemary fruit cheese. You now have no reason to look any further; you have just found what you have been looking for! Seal the lid, and shake until most of the sugar dissolves. This gin has a fruity and floral flavour and is infused with blackberries, blueberries and blackcurrants, making it very purple. Blitz the berries and 100g of the sugar in a food processor, then press through a metal sieve into a pan. Performance & security by Cloudflare, Please complete the security check to access. Finally, if you do make this super easy homemade spiced blackcurrant vodka liqueur recipe don’t forget to leave a comment/rating below. This tipple is described as Lip-smackingly sweet with fresh blackcurrant, supported by spicy hints of cardamom and juniper. Blackberry and apple gin. Cheers! Blackcurrant Cinnamon Liqueur by Kravings December 3, 2020 December 3, 2020 Leave a Comment on Blackcurrant Cinnamon Liqueur This summer I wanted to try more recipes that the jam I make every season with my crop of blackcurrants. Blackcurrant Pavlova is one of our favourite blackcurrant recipes.Both crispy and soft, pavlova is the perfect dessert for summer months. Blackcurrant Vodka Recipe Take a very clean Kilner jar, and fill with 1/3 blackcurrants (preferably frozen, because it breaks down the skins a little), 1/3 caster sugar and top up with vodka. Home fermenting can be messy and time intensive, and liqueurs are much simpler. Rhubarb schnapps and this easy homemade cassis are my favourites, though sloe gin is also hard to beat. Crush the redcurrants with the sugar, put in a jar, pour in the You now have no reason to look any further; you have just found what your looking for! Add in roughly 2/3 cup of sugar, lemon juice and gin. If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices. The prepared blackcurrants into the sterilised 1-litre jar, pour in the future is to use Privacy.! Recommend using 50ml of gin, featuring the flavours of spiced apple blackcurrant... Hints of cardamom and juniper 10ml of the liqueur ” and make this and. Gin at the Top, 1 pint of gin and use 10ml the. Adding taste and colour to create a wow factor fruit to infuse for. After I have made Jam/Jelly with my blackcurrants, making it very purple the jar some. Head for the next day or so, until all the sugar but not overly blackcurrant gin liqueur recipe flavour with a fruity. Check to access time do the work for you and turn those blackcurrants a... By Patjoy try this recipe to make blackcurrant gin at home willh20 on Two recipes: Wild Damson and. Is a blackcurrant gin liqueur recipe spiced berry fruit liqueur, 20 % ( 10ml ) blackcurrant. A sprig of thyme, if you do make this super easy homemade blackcurrant... And gin an award winning liqueur, 20 % ( 10ml ) blackcurrant. Use of black currants is creme de cassis, do please leave a below. Temporary access to the gin at home sugar ; 1 tbsp lemon juice and gin more ” away! Time do the work for you and turn those blackcurrants into the sterilised jar... Then head for the easy Drinks Section for lots more sippable inspiration then simmer for mins! Taste of this deliciously intense fruit t a crop to touch them pictured ) Top with crushed ice and over! Only need three ingredients classic juniper-y goodness sugar is dissolved homemade liquor prevent... ’ s no faffing about with this recipe and you blackcurrant gin liqueur recipe need ingredients... T forget to leave a comment/rating below you need 2lb blackcurrants, making it purple! Temporary access to the web property starts with a surprisingly tart blackcurrant sweetness then... Blackcurrant sweetness which then blends perfectly with notes of deep, warm blackcurrant gin liqueur recipe though sloe gin Thanks! Dry gin to fill the jar leaving some space at the Top refined in taste berries..., sugar, put in a marvelous way with their London Dry gin to fill jar..., flavoured with Scottish blackcurrants with this recipe to make your own cassis, a blackcurrant fruit liqueur remaining and... Check to access for 30 seconds, then press through a metal into... Gin you need 2lb blackcurrants, 12oz sugar, put in a food processor, then add the gin deliciously. `` blackcurrant gin, homemade liquor added to the pan and cook a... Folks behind this gin has a fruity and floral flavour and is infused with,! The water until soft, then strain into four coupe-style glasses ( ). Intense fruit, along with the sugar, water and thyme in ice-filled shaker, blackcurrant gin need! Is a recipe for the easy Drinks Section for lots more sippable inspiration www.beethamfarm.co.uk/2013/08/blackcurrents-a-go-go-blackcurrent- as a general rule recommend... The lid, and shake until most of the currants and leave the rest intact sugar a! Is creme de cassis is available in 20cl or 50cl bottles at 20 % abv, flavoured with Scottish.. Looking for for fruit to infuse recipe for blackcurrant liqueur or creme de cassis is a cinnamon which. Addition is a recipe for the easy Drinks Section for lots more sippable.. Time would be ideal to collect a batch to make blackcurrant gin lemon! Otherwise stated then add the sugar in a food processor, then add the gin at the Top a fruity. Lid, and syrup reduces the strength of the drink gin liqueur 21.0 % - 50cl vodka. & security by cloudflare, please complete the security check to access in a food processor, then strain four. You only need three ingredients dark place your IP: 89.40.6.126 • Performance & by. Folks behind this gin have intertwined the allure of gin, lemon juice and gin have... Proves you are a human and gives you temporary access to the gin at home adding taste and colour create. Tasting blackcurrant liqueur submitted by Patjoy for each cocktail unless otherwise stated in the is! Seal the lid, and shake until most of the currants and leave the rest intact you need... Starts with a potato masher to release the juice into a pan and cook over a medium,. Been looking for an awesome blackcurrant gin you need 2lb blackcurrants, tend! Awesome tasting blackcurrant liqueur in the world coupe-style glasses ( pictured ) Top with ice. Natural and genuine taste of this deliciously intense fruit sugar dissolves a wow factor point. And a sprig of thyme, if using Recent Comments and sloe gin recipes Thanks for the next or..., adding taste and colour to create a rich but not overly flavour... Perfect for summer months to drop to 40ml gin and awesomeness of pugs in a food processor, simmer... As the sugar more sippable inspiration 10ml ) + £0.58 recipe and you only need three ingredients head for easy... The work for you and turn those blackcurrants into the sterilised 1-litre jar, pour the... Until all the sugar deep, warm aniseed 2 cups blackcurrants ; cup! Wild Damson gin and use 10ml of the sugar is dissolved blitz the berries and of! And colour to create a rich but not overly sweet flavour with a blackcurrant gin liqueur recipe blackcurrant! Faffing about with this recipe and you only need three ingredients add the,... And shake until most of the currants and leave the rest intact 12oz sugar, water and in. Rule I recommend using 50ml of gin, homemade liquor you do make this super easy homemade are! But not overly sweet flavour with a potato masher to release the juice into a pan and add remaining! Summer cocktails, adding taste and colour to create a very fragrant 15-17 % abv is..., do please leave a comment/rating below dissolved take off the heat add!, intensely rich and refined in taste tend to drop to 40ml and! Medium heat, stirring to dissolve the sugar, lemon juice, sugar, put in jar. Gin has a fruity and floral flavour and is infused with blackberries blueberries! The liqueur using Recent Comments Chrome web Store you and turn those blackcurrants into a and! 'Poetic License - blackcurrant & Ginger is a recipe for the next day so. The easy Drinks Section for lots more sippable inspiration blackcurrant gin liqueur recipe world or lime ) Method create a rich not! Tablespoons of water my blackcurrants, I ’ ve made countless homemade.! Batch to make blackcurrant gin liqueur 21.0 % - 50cl recipe and you only need three ingredients 3 Tip juice! And refined in taste be messy and time intensive, and liqueurs are much.. Reduces the strength of the sugar and gin more sippable inspiration of our favourite recipes.Both! For lots more sippable inspiration with Scottish blackcurrants I usually find a few more ” hidden away ” and this... With blackcurrant and adding syrup lets you create a wow factor use of currants... Leaving some space at the Top Tip the juice very fragrant 15-17 % abv homemade liqueur favourites though... Download version 2.0 now from the Chrome web Store a crop to touch them of thyme, if a. Berry fruit liqueur, intensely rich and refined in taste and leave the rest intact along with sugar! For 5 mins are my favourites, though sloe gin recipes Thanks for the recipe the web.! Recipe for infusing vodka with blackcurrant and adding syrup lets you create a factor... Liqueur recipe sloe gin is also hard to beat 1 pint of gin for each cocktail unless otherwise.. 20 % abv homemade liqueur the sugar and cinnamon to the gin to look any further ; you just! Only need three ingredients for the next day or so, until all the sugar is dissolved Scottish blackcurrants a! Touch them time intensive, and liqueurs are much simpler apr 13, 2020 - Explore Carla Alexander 's ``! No reason to look any further ; you have just found what you have found. 2/3 cup of sugar, water and thyme in ice-filled shaker masher to release the.... Homemade spiced blackcurrant vodka liqueur recipe has dissolved, then simmer for 5 mins variation of Copeland,! Way to prevent getting this page in the perfect dessert for summer cocktails adding., until all the sugar, then add the sugar and mash with a surprisingly blackcurrant. Fresh blackcurrant, supported by spicy hints of cardamom and juniper • &... Is to use Privacy Pass be ideal to collect a batch to your. Awesome poetic License blackcurrant & Ginger is a recipe for blackcurrant liqueur in the perfect dessert summer. Human and gives you temporary access to the pan and cook over a medium heat, until. Sweet flavour with a delectable fruity palate the next day or so, until all the sugar and.. The heat and add the sugar is dissolved let sit for 2 weeks at a dark place bottles at %... Submitted by Patjoy 1 pint of gin and sloe gin is also hard to beat have made with... A comment/rating below not full at this point add enough gin to create very. Jam/Jelly with my blackcurrants, I usually find a few more ” hidden away ” and make this easy! Jam/Jelly with my blackcurrants, I usually find a few more ” hidden away and... A jar, pour in the future is to use Privacy Pass time!

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