bavarian meatloaf recipe

Place half of the meat, spice mix and ice in the food processor and grind till very smooth. Add the garlic, stir and cook for a minute longer, then add the thyme, tomato paste … 1. Hackbraten Recipe ( Easy Meatloaf Recipe ) This easy meatloaf recipe is for a traditional German Hackbraten. Broccoli and Cauliflower Salad. Both are necessary, although you should not eat foods with it too often. Cook for a further 20-30 minutes if needs be. google_ad_width = 300; Explore your German Heritage Learn one word a day. Bavarian Inn Michigan Navy Bean Soup. Easy to make the loaf is a great partner to your favourite summer salads. Add the oil to a skillet over medium heat. Shop for German Food, Go here and search for all kinds of German Food, Shop for German Clothing, Add the onions, salt and pepper and cook for 8-10 minutes until slightly browned and softened. Transfer to a saucepan and simmer on medium heat for approx. They are nice folks. The whole family will enjoy my easy meatloaf recipe. If you prefer, you can place the meatloaf to bake in a bain marie (water bath) ie: in a baking tin half filled with water. German Meatloaf. Known as Hackbraten in Germany, the meatloaf is served with a thick beefy sauce (you can use your own favourite recipe) and Spaetzle or mashed potatoes (Kartoffelpuree) and vegetables. This Meatloaf is filled with hard boiled eggs and known as False Hare – Falscher Hase. If you can’t find the veal then I substitute pork. google_ad_slot = "9879518025"; 1/2 teaspoon “Pink Curing Salt” * 1 / 2 medium onion chopped 1.7k. Do you want to learn to speak a little German? Pack mixture into a 9x5 inch loaf pan. Mix vegetable stock, oil, vinegar, diced onions, and mustard in a mixing bowl and stir to combine. You could compare it to maybe the texture of bologna or a frankfurter only the flavor is much different. Place in the fridge to cool. 45 Old-World German Recipes Worth Trying Today | Taste of Home Leberkaese is a meatloaf with a really fine texture. Search for it through google. Find traditional recipes and turkey versions. German Meatloaf Recipe Meatloaf Recipes Pork Meatloaf Mince Recipes Pork Recipes Cooking Recipes Recipies Dutch Recipes German Recipes. Listen to the Chicken Dance, and download it I am not sure that it is really necessary. Ree's Meatloaf Recipe 04:18. This makes a wonderful breakfast. Set … Fun German stuff, Do you have a question or comment on this recipe? Cold Pizza. magazine. Add the mix and bake for 60 to 90 minutes, till 165 degrees. The Bavarian Dumplings are always served with a meat dish and gravy, such as Rinderbraten (Roast beef), Goulash, Beef rolls or Rouladen (find all recipes on I order from the German Deli more frequently than ever. Bake at 350 degrees for 1 hour. For breakfast fry up a slice and serve it on toast with a sunny side up egg and fried onions. // . One of Germany's finest culinary exports, a meaty mix of bacon, beef and pork mince. Pour warm mixture over potato … DIRECTIONS. Heat 1 tablespoon of butter in a hot skillet and add the diced onion and … Peel and dice 1 onion. reserve 1 cup and keep in freezer till ready to use. Smooth the surface and, using the blade of a knife, make a diamond-shaped pattern across the top (about 5 mm deep). Ingredients for German Meatloaf: 1000 g (2 lbs) of ground beef 2 diced shallots; 1 French roll; 4 hard boiled eggs (as filling) 2 eggs XL; 42 g (1.5 oz or 3 tablespoons) of butter 3. In a frying pan, cook the onion, garlic and celery in the butter over a low heat, until softened. google_ad_height = 250; Place in a bowl and grind the other half. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~. Preheat oven to 375 degrees. For breakfast it is thinly sliced and served with a platter of smoked sausage. In a 15x10 inch jelly roll pan, firmly shape meat into 8x4 inch loaf. Set aside the remaining slices. Preheat the oven to 350 degrees. Transfer to a saucepan and simmer on medium heat for approx. 1 / 2 lb ground beef 4. Mix in the diced bread and parsley; saute 2 minutes. In a large bowl, combine all ingredients except those for Glaze; mix well. Frankenmuth Omelete. /* 300x250, created 5/7/11 */ and tell them Stephen Block sent you from the German Goodies Newsletter. Cheeseburger Meatloaf 01:43. Mix vegetable stock, oil, vinegar, diced onions, and mustard in a mixing bowl and stir to combine. Serve a finger thick slices, with fried potatoes or potato salad, spicy German mustard, and rye bread or pretzel. Find out if your relatives came over through Ellis Island and more good links, E-Mail The Webmaster © 1998- to present The Kitchen Project, (Also called Fleischkäse, a German style meatloaf). 1 .5 lbs of meat mix 1 / 2 teaspoon ground coriander It is cut hot right out of the oven and enjoyed with a medium or spicy mustard. Macaroni and Meat Delight. Didn't find the recipe that you were looking for? A slice of Leberkäse fried with onions, served on toast, topped with a sunny side up fried egg with sauted onions. Put ice cubes in a food processor and grind fine, Marvelous Meatloaf. Fried Meatloaf Sandwiches 01:41. All meat must be well cooled before preparation begins. Valentine’s Yum Yum Cake. I used grated ginger and a little lemon zest. Melt 2 tablespoons of the butter in a skillet; saute half the onions 5 minutes. Do you want to learn to speak a little German? make sure you put the recipe name in the subject line. Although the base recipe is for an all-beef meatloaf, pork is often substituted in part, and any variety of ground meat could be used. It is baked in the oven like a loaf until there is a brown crust. The recipe incorporates finely chopped pickles which gives this … It’s best warm as a sandwich. It is important to note that there’s no liver in Bavarian Leberkäse, although as a rule liver is present in examples made outwith Bavaria. Cooking equipment for German Food, *If you don't have the pink curing salt you can find curing salt mixes in hardware stores that sell hunting and fishing supplies. Broccoli Casserole. 1 or 2 cloves garlic,

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